Submission (#1095) Approved

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Submitted
3 February 2021, 15:53:51 EST (3 years ago)
Processed
4 February 2021, 15:00:27 EST (3 years ago) by Mouse

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Word: Saccharomyces cerevisiae (Brewer's yeast)
Level: 2
Language: Latinized Greek
Meaning: A species of yeast (single-celled fungus microorganisms). The species has been instrumental in winemaking, baking, and brewing since ancient times.

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Level 2 Book Level 2 Book Library Record Transfer N/A 1

Shrike's Bank

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